Results tagged “sushi”

              

This past Sunday afternoon the Japanese Restaurant Association hosted the 10th annual Japanese Food Festival at the Kyoto Grand Hotel and Gardens in Little Tokyo. The event was a big draw for Japanese food and drink enthusiasts, and offered unlimited sushi,

Tonight at 7:30 pm Writers Bloc presents British mystery novelist Dame Ruth Rendell (who also writes as Barbara Vine) in conversation with April Smith, creator of the Ana Gray series. Rendell will talk about her latest book The Monster In The Box. The event will be held at the MGM Building in the ICM Theater. Park in the Westfield shopping center directly across the street. Tickets: $20. For reservations, visit writersblocpresents.com

This morning it was Vietnamese-fusion and now we're talking Japanese-fusion. After a soft-opening in October that ended last night, Grub Street gives a heads up to this Saturday's opening of Agura in West Hollywood.

Have you ever gone to the Monterey Bay Aquarium, walked around for hours and then afterwards, go out for dinner, you know, to get sushi? If so, maybe you used the aquarium's handy wallet-sized Seatfood Watch pocket guide.

   

The food truck trend has hit almost every culinary delight. Take your pick: korean, chinese, Vietnamese, BBQ, cupcakes, ice cream, (see a full list here). One of those choices includes sushi from Fishlips Sushi Truck, who we caught at the recent Buff Monster signing.

The Nobu chain of sushi eateries is global in its reach, and undeniable in its popularity, particularly among trendy Hollywood-types. But what's also trendy is eating what isn't on the verge of extinction, which is what is prompting some celebs to put the screws to Nobu to stop slicing up bluefin tuna.

Okay, so it's not Nobu -- but who has the bank account to handle $200 sushi fests nowadays? Wokcano offers good happy hour prices in convenient locations for your after-work bitch fests -- the menu will make even the sushi-shy happy. And hey, if you don't have a job, then you can get to happy hour that much earlier! From 4-7pm, sneak in a cocktail or two and some creative rolls like The Black Pearl and the Late Night Party Roll (crabmeat, avocado, scallops, and lobster). Yeah, maybe you sushi purists should show yourselves the door, but who's going to argue with lychee martinis and Asian bloody Marys? Not this girl.

        

delicate snowflakes rest on warm, sweet rice beds flavors intertwined.

Takami Sushi & Robata Restaurant in downtown LA is trying to get into the holiday spirit by combining its fusion motif (Japanese Tacos, Deep Fried Cheese on a Stick with Shrimp, anyone?) with Thanksgiving.

              

I was invited to dinner at Sashi by the restaurant's PR firm. I was very excited to try executive Chef Makoto Okuwa's sushi, who worked under Chef Morimoto of Iron Chef fame and was executive sushi chef at Morimoto in both D.C. and NYC. Now, I've found that people's standards about sushi vary greatly, so here's my disclaimer: I'm by no means a sushi connoisseur, but I've been to a few great places around our delicious city. I don't mind an occasional venture out to some creative rolls but will largely judge a sushi place by the quality of its traditional nigiri (fish on rice) sushi.

Because an ex-convict told police there were weapons in his car after he was arrested for having a gun, which he accidentally left inside his jacket at a sushi restaurant at Hollywood & Highland. The bomb squad was deployed, but after a search, the scene was cleared. Earlier in the evening, the restaurant called police when they found his jacket with the gun in it. Officers were waiting when he came back to pick up the jacket. He was arrested and that's when he triggered the investigation inside the parking garage.

I am a big fan of Sushi Nozawa. It was the first place I ever had sushi (I know, I'm lucky!) and I've always thought that his reputation as the "Sushi Nazi" is unwarranted. Now that Japanese style Omakase (where the chef prepares what he thinks is best from the day's catch) is more widespread, I've hoped that he would lose the reputation, but it hasn't been the case. Fortunately, Nozawa also has a well deserved buzz about making great sushi. When in his mini-mall digs in Studio City, he's never steered me wrong, but I've always found brother shop, Sasabune, to be problematic (though I haven't tried it since it moved to its new location) as the sushi seems curiously pre-made.

              

It stands to reason that sometimes a good Happy Hour is hard to find in this town. But give us one that combines drink bargains with sushi and you've got our attention. If you're either coming or going on (Big) Santa Monica between the beach and WeHo or those general environs after a hard day's work, Century City's KULA Sushi Bistro's Happy Hour would make a worthy stopping point. Between 5-7 Monday-Friday evenings, the restaurant has discounted drink specials and half-price high-quality sushi at the bar in a comfortable and unpretentious environment.

.

    

While ordering tacos this past weekend, Pat at Eating L.A. noticed that Cardone's Deli on Sunset had been replaced by a new place called The Vegan Spot. "There are seriously a lot of vegan places in Silver Lake and Echo Park already. (Cru, Flore Cafe, Elf, at least four Thai places, etc.) So we're just wondering, are there really that many vegans on the near-Eastside?"

Happy Hour with 1/2 Price sushi and 1/2 price drinks! Need we say more? OK, how about free edamame and lotus chips?

LAist Featured Photos pool contributor kristi.nicole shares with us a shot from a recent six course tasting menu meal at K-Zo in Culver City.

EaterLA is on a "Trendwatch" and finds a USA Today article where three Food Network chefs/personalities are asked to give their predictions on the next big food trend.

View Larger Map

The second location of Cobra & Matadors is a warm, inviting restaurant that invites lingering. Diners share small plates and feed each other delicious bites that are exotic, yet comfortingly familiar. It is hip enough for your most fashionable friends, but cozy enough that you always feel at home.

Photo by laurenp! via the LAist Featured Photos pool on Flickr

Have you had enough of $5 coffee? $99 burgers? $125 martinis? I know I am -- doesn't anybody in this city want to find the cheapest drinks, meals, and booze? Los Angeles Magazine comes through this month with a feature on great deals and bargain finds on everything from martinis to furniture to underpants. We went straight for the food section, of course -- and here are our top food bargain picks from the February issue. What are your picks for best foodie bargains in the city?

Food bloggers Potatomato must have their Foodie Batphone connected to my psyche: after finishing a delightful and surprisingly inexpensive lunch at the new Phillip Starck-designed Katsuya in Hollywood, I jumped on the Internet to see what the bloggers had to say about this upscale sushi restaurant/bar/lounge. And what do you know, but those intrepid foodies had cased the joint only days before me.

Tomorrow is the ribbon cutting of the third and newest downtown Famima!! at the California Plaza on Grand Avenue near MOCA. It's about time this part of downtown receive some new food options, even if this is quasi Japanese 7-11 style. However, a made-to-order sushi bar will be the centerpiece of this location.

A sexy new NYC restaurant import is hitting Beverly Hills: Bond St, the brainchild of New York entrepreneur Jonathan Morr. BondSt is offering up modern Euro-Japanese cuisine in a sexy brown-leather setting (EaterLA has a few pics up here).

The meals are being offered at great prices -- only $15 for a three-course lunch at Luna Park, for instance, or dinner at Sushi Roku for $34 (prices vary according to restaurant and meal). American Express cardholders (yes, they're the event's major sponsor, along with the Los Angeles Convention and Visitors Bureau, aka LA INC.) can make their reservations now; the general public has to wait until January 16th to save their spots.

Yesterday, as shoppers lined the streets of Old Town Pasadena, four shots rang out on Colorado Blvd. A 23-year old man, the intended victim, was hit once in the back. He's in stable condition at a nearby hospital. It is, the LA Times reports, the area's first shooting. Channel 9 happened to be there.

I am terribly saddened to report that my most favoritest sushi restaurant in Los Angeles will be closing its doors on December 31st. I've been going here regularly for 8 years now and I am devastated to see it go. For those of you who love Otom Sushi the way I do, hurry your way over there as you only have a week left. For those of you who have never been there, I'd suggest trying to squeeze in a visit before it closes. 'Tis better to have loved and lost than never to have loved at all.

What with all the Big Game festivities going on this weekend, a girl can't help but think back fondly upon her alma mater. But you know what? It's only been a few years since I left UCLA, and I gotta say -- I almost don't recognize the place anymore. Has it really been so long since I graduated? Five years? Maybe more? So much has changed -- I came of age in the Steve...