Results tagged “slowfood”

GOOD (named in a fit of unwarranted self-deprecation?) is all sorts of adjectives more grandiose than its namesake. Think Awesome, Impassioned, Rad, Staggering, Inspiring...well, you get the gist. Created in 2006, GOOD is "a collaboration of individuals, businesses, and nonprofits pushing the world forward" through a magazine, blog, videos, and community events. The people at GOOD stand as lighthouses among the seemingly insurmountable fog that is our consumable detritus, gently encouraging us to use our money wisely for change (subscription proceeds go towards a charity of your choosing). I mean, seriously, they are that...swell.

Would you pay $85 for truffle mac n' cheese? Or would you rather enjoy the cheaper, classic versions at Larkin's or Lucky Devil's? The Glutton over at the LA Times samples the goods for you. What do we want? Conservation programs, access to healthy food, and promotion of renewable energy! When do we want it? Whenever the Senate gets around to voting on the Farm Bill. There's still time to make your voice heard....

It was our pleasure to attend yesterday's "Taste of Italy" Wine and Food tasting event that was held to premiere several Italian wines paired with samplings of food from some of LA's best eateries and in benefit of the non-profit eco-gastronomic organization Slow Food. This gave us the unique opportunity to mingle with prestigious vinters and chefs--some of whom, like Angeli Caffe and KCRW's Good Food's Evan Kleiman and the La Brea Bakery's Nancy Silverton, we'd know of and admired for quite some time.

Enjoy a leisurely evening sipping wine and indulging in cocktail conversation at Slow Food LA's wine tasting. It will be held from 6:30–9:00 PM at Mel & Rose Wine and Spirits. Admission is $30.00 per person for Slow Food members and $35.00 for nonmembers; cost includes the tasting, a vintage chart and wine map.